26 July 2012

Airline Meals

Airplane meals are something that have always fascinated me. Are these indicators of culture, cliche? I've definitely been served roast chicken, brie, baguette and champagne on a flight from Paris to New York. I once ordered a Bloody Mary on a flight from Kiev to Brussels...I had to explain it and ultimately ended up with a large cup of vodka adjacent a small cup of tomato juice.

What's more amazing, it how completely terrible these meals always come- and yet we accept them with enthusiasm. I found a website, airline meals do net, which has a comprehensive collection. Check out a few finds:

Japan Airlines 



Middle East Airlines
Estonian Air
Kenya Airlines
American Airlines

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